Cherriette Radishes boast a striking appearance with their vibrant cherry-red globes and crisp, white flesh. These bite-sized radishes have a crunchy texture and a mildly peppery taste, making them an excellent addition to salads, tacos, and crudité platters. Cherriette Radishes add a burst of color and flavor, whether thinly sliced, pickled, or served whole as a fresh, zesty snack. They are also delightful when roasted or sautéed, mellowing in spice and gaining a subtle sweetness. These radishes come packed with vitamin C, contributing to a healthy diet as a low-calorie, flavorful component that brightens up a variety of dishes.
Mitch Lawson's farm, located on the fertile flood plains of the Oostanuala River in Northwest Georgia, has been growing certified organic produce since 2004. Very few other Georgia farms have such a longstanding tenure of organic certification. The 30 acres under cultivation is a lot to manage, but Mitch and his team make it look easy! Growing from only 2 acres back in the mid 2000's, Rise 'N Shine now produces over 40 types of organic fruits and veggies each year.
Learn more about Rise 'N Shine Farm
