Elevate your presentation with this handcrafted wooden charcuterie board, made with pride in in Sugar Hill, Georgia. Each board is crafted from locally sourced, premium American Cherry hardwood and designed to bring natural beauty and functionality to your kitchen or entertaining space. These boards are perfect for serving cheeses, cured meats, and appetizers. Every board is hand-sanded to a smooth finish and coated with a food-safe mineral oil.

15" x 12" serving board

To protect your cutting board, never submerge it or leave it sitting in water (even in the sink). Wash only by hand with light soap and warm water.

After washing, wipe it dry with a towel. Store it on its side or standing up so both sides air-dry evenly—lying flat traps moisture underneath and can cause warping.

Oil it about once a month (or weekly if you’re using it daily)--rub food-grade mineral oil, beeswax conditioner, or walnut oil into the board. This keeps it hydrated so it doesn’t absorb water unevenly and warp.